Try using a mix of different fingerlings! Jewel sweet potatoes can be cooked in a few different ways. 20 Sweet Potato Varieties You'll Love To Grow - Epic Gardening Its harvest-ready in 110 days and is resistant to fusarium rot, but is susceptible to most other sweet potato pests and diseases. Also called Murasaki Imo, these purple potatoes from Japan have a long slender oblong shape. The moist orange flesh is perfect for baking and using in desserts. You can purchase sets of 12 or 25 slips from Burpee. Covingtons have a moist and creamy texture with a malty sweet flavor when cooked. Yams and sweet potatoes can both be prepared by roasting, steaming, boiling or frying . Fingerlings, just as the name implies, have a finger-like shape that's long and tubular. Their firmness and dense texture makes Hannah sweet potatoes ideal for roasting in chunks, turning into fries, or mashing as a side dish. This is the most common sweet potato variety in American grocery stores, and the one you'll find at pretty much every market. The Covington variety of sweet potato is particularly popular in the south. A french fry cutter is the perfect way to reduce prep time, ensure uniformity in your fries, and provide the freshest tasting product! Which cultivar is your favorite? How to Identify and Control Squash Bugs. They make for a great all-purpose option in the kitchen. Sweet potatoes vs. potatoes: Which are really healthier? [Infographic] Use some of these in a potato salad or you could shred some to make homemade hash browns. Hannah sweet potatoes have semi-smooth tan skin with shallow eyes, cream-colored flesh and a cylindrical, oblong shape with rounded tapered ends. (Is pies a verb? They are an excellent source of vitamin A, especially the orange varieties, and a good source of fiber, potassium, and vitamin B6. Though our site boasts some truly excellent sweet potato recipes, Ive always preferred them completely plain. White sweet potatoes are dryer, white-fleshed, mild in flavor, and slightly nutty. For starters, a sweet potato isn't a potato at all, meaning it's not a member of the Solanum tuberosum potato family from which French fries, mashed potatoes, and latkes are made; their composition of simple sugars and complex starches are quite different. Laura Ojeda Melchor grew up helping her mom in the garden in Montana, and as an adult shes brought her cold-weather gardening skills with her to her home in Alaska. If you're looking to show off that beautiful purple hue, she suggests steaming them and pureeing them into a smoothie or soup. Orange sweet potatoes have more moisture, are orange-fleshed, and very sweet. These tuberous starchy roots belong to the family Convolvulaceae (morning glory) in the order Solanales. The jewel yam is larger in size than other potatoes and has a dark reddish-orange color on the outside. Sweet potatoes are a type of root vegetable that look and taste different from regular potatoes. An early variety, Hannah matures in about 110 days. Also, if you grow I. batata, you can eat the leaves in a salad. Vitamin B6. Although their color is similar to regular starchy potatoes, they have an oblong shape that tapers at either end. Sometimes, this sweet potato cultivar is sold as garnet yams in the U.S. Sometimes, potatoes are called white potatoes or Irish potatoes to distinguish them from batatas, or sweet potatoes. Its no surprise that leafy greens are an important part of a well-balanced diet. No, yams and sweet potatoes are not the same. Maturing in just 100 days, this early variety is susceptible to many I. batata pests and diseases, but it is resistant to root-knot nematodes. Batata Pale yellow skin and white flesh. An old heirloom patented by horticulturist John A. Mahon in Chesterfield, South Carolina, and released in 2008, Mahon Yam is ideal for picky eaters because of its stringless flesh. In fact, in the U.S., it is very rare to find true yams for sale in the store. Which Sweet Potatoes Should You Buy? - Treehugger Lets look at some of the many types of sweet potato, starting with some of the most popular and widely consumed varieties. It features beautiful dark-purple skin and pale yellow flesh than darkens as it cooks. These Hawaiian sweet potatoes have a delicate sweet taste and smooth texture. The dense flesh holds up well during cooking and its sweet orange flesh makes delicious sweet potato wedges. The Adirondack Blue potato is a purple variety that features brightly colored skin and flesh that keeps its violet hue after cooking. Red Thumb fingerlings are not a good choice for mashing or deep frying because of their size and shape. If youve been reading this roundup just waiting for a cream-fleshed variety, I present Hannah, one of the best cultivars for those who dont care for the super-sugary orange varieties. That . They are delicious when baked, mashed, pureed or whipped. I've long believed that the sweet potato is a perfect foodit's filling, flavorful, easy to make, and, according to the internet, relatively nutritious. Another offering from the Louisiana State University AgCenter, Burgundy was released in 2014 and is resistant to soil rot, southern root-knot nematodes, and fusarium wilt. Sweet Potato vs. Potato: What's the Difference? - Healthline Try switching things up with your cookout sides and make a perfect potato salad with a bright purple potato! A mutation from a regular vine discovered at the Georgia Coastal Plain Experiment Station, Porto Rico is a bush variety, which means rather than sprawling outward, it grows upward. Uncredited photos: Shutterstock. The Purple Majesty is a medium-sized and oval-shaped potato with an instantly recognizable dark purple hue and a blueish purple interior. The Jewel yam has starchy flesh that becomes very soft and moist when cooked. Hannah Sweet Potatoes. Perfectly Baked Sweet Potato (How to bake Sweet Potatoes) This type of sweet potato is slightly sweet with a dense, starchy texture. It's a popular culinary choice due to its sweet, buttery flavor and unique shape. 16 Types of Potatoes - Guide to Different Types of Potatoes According to some studies, Hernandezs sweet potatoes have more sugar content than Beauregards, Covingtons, and Dianes. Okinawan matures in 120 to 180 days and is well worth the wait. The Best Way to Cook Whole Sweet Potatoes, Nigerian Food 101: Recipes to Get You Started, Potatoes 101: All You Need to Know About Common Spuds, Hobak Beombeok (Korean Squash, Sweet Potato, and Bean Porridge), How to Buy, Store, Prep, and Cook Asparagus | The Food Lab, Austrian-Style Potato Salad (Erdpfelsalat) Recipe, In Season: Sweet Potatoes, For Breakfast, Lunch, Dinner, or Dessert, Know Your Citrus: A Field Guide to Oranges, Lemons, Limes, and Beyond, Roasted Sweet Potatoes With Miso Butter and Maple Recipe, Trevisano Radicchio Salad With Satsumas, Pistachios, and Calabrian Chile Vinaigrette. So in case you've ever been tempted, take care not to substitute a sweet potato for an Idaho willy nilly; in some cases it may work (you can mash cooked sweet potatoes easily), in others it won't (good luck frying them to the same crispy crunch). Based in Lancaster, PA. WebstaurantStore is the largest online restaurant supply store servicing professionals and individual customers worldwide. Bake in the oven for about 60 minutes. It tastes lovely when grated on a salad or sliced into fries. White sweet potatoes (like all potatoes) are considered tubers. I quickly learned that there isnt a universal cooking method that suits all varietiesthere are thousands of sweet potato varietals out there, and knowing what youre in for in terms of taste and texture for a few of the most common varieties will help set you on the path to sweet, sweet bliss. Botanically, its an I. batata plant, though you can use it interchangeably with Irish potatoes in a pinch. One of the quickest and easiest ways to enjoy a sweet potato is to pierce the skin with a fork and pop it in the microwave for about five minutes. Sweet potatoes are a popular vegetable in North America where they are also called yams. On average, these tuberous roots grow four to six inches long, although they can be longer or shorter depending on the growing area and the time of harvest. To get started, purchase a set of 12 or 25 slips from Burpee. These sweet potatoes are much denser than most of the orange varieties, and starchier, too. Sumor potato soup, anyone? The taste of Carolina Rubys is described as mildly sweet with delicious moist flesh. This color usually intensifies after cooking. These plump tuberous vegetables have rose to red-colored skin with succulent orange flesh. Sweet potatoes varieties have white flesh or orange flesh, and, there are even some varieties with purple flesh. They are generally starchy and slightly sweet, but range in shape, color and texture, each with its own unique taste profile. It has a sweet, nutty flavor similar to a roasted chestnut and a dense texture that's compared to thick pudding. One group compared the glycemic index and load of sweet potatoes vs. potatoes. Due to its dense flesh and low moisture content, it is best to bake these types of purple potatoes at a low temperature and longer than orange or white sweet potatoes. The inside is white and crumbly when cooked, making them ideal for recipes like these Pepperoni Pizza Stuffed Potatoes. The orange things, she says, are yams. For example, the Okinawa purple sweet potato variety from Japan has beige skin and dark purple flesh. They have a brownish outer layer and white flesh on the inside. This excellent cultivar matures in 100 to 120 days and makes a lovely casserole. Another type of purple sweet potato from the family Convolvulaceae is the Okinawan cultivar. You can purchase sets of 12 or 25 bare roots, aka slips, from Burpee. Because of this, Purple Peruvians can be used for mashing or deep frying. Instead, its a pretty sweet potato with pink skin and extremely sugary, smooth, orange flesh. Unlike the orange sweet potatoes above, Hannah sweet potatoes have light tan skin and a white interior. For a variety thats tan with a heart of gold, try well Heart OGold. With sugary, milky, golden flesh, this is another Louisiana State University AgCenter offering thats been satisfying hungry diners since 1948. This variety is more likely to be mislabeled as yams. Friends, my dear family member is wrong. Similar to the Russian Banana, the Rose Finn Apple has a more golden color on the inside; its high moisture content makes for a great smooth texture. Diane sweet potatoes are one of the varieties that is often confused with yams. For a unique presentation, try the Hasselback cooking method with Hannah sweet potatoes. Though we don't always think of sweet potatoes as a protein powerhouse, both varieties contain about 4grams per cup; not bad! This versatile starchy root vegetable is identified by its rose-colored skin and intense orange flesh. Allgold is a variety of sweet potato that was developed in Oklahoma. We can only reply to comments that include an email address. They can also be easily incorporated into a wide range of meals to add depth and balance to a dish. Like other fingerlings, this waxy potato doesn't need to be peeled and can be roasted whole or boiled for potato salads. Sweet potatoes actually belong to the morning glory family, Convolvulaceae (that means lots of pretty flowers! The average vine spread is 36 to 48 inches, and the average height is six to 10 inches. These potatoes are quite small and can usually be found in different shades. My mouth is watering just thinking about roasting a Murasaki with a bounty of other veggies. Vardaman is susceptible to root-knot nematodes and soil insects, but it is resistant to fusarium wilt. A guide to common supermarket sweet potato varieties to know and love. Here are 16 different sweet spuds in a range of colors, textures, and flavors to consider as you make your favorite sweet potato recipes. If youre not one for sweet, moist root veggies, try OHenry. With dry, sweet, cream-colored flesh and yellow-tan skin, OHenry is thought to be a natural mutation of Beauregard.. Garnet sweet potatoes aren't necessarily sweet, but they're full of nutrients. They have light tan to creamy-colored skins with white flesh. The russet potato is arguably the most most well-known type of potatoes in the United States. Back in 2005, the North Carolina Agricultural Research Service released a new variety named Covington after the late Henry M. Covington, an esteemed sweet potato scientist at North Carolina State University. The flesh of the orange variety is rich in beta . Can be boiled, fried, baked, or mashed. And remember to check out these root-veggie roundups, too: Photos by Meghan Yager and Nikki Cervone Ask the Experts, LLC. They taste less sweet and are more akin to winter squash with a heavy, pumpkin-like quality and flavor. Also known as the Sweet Hannah and the Yellow Hannah sweet potato, Hannah sweet potatoes grow in warm temperate climates and are similar in texture to a traditional white potato, often be used as a substitute for the tuber. 16 Shades of Sweet: A Sweet Potato Guide | Saveur The Beauregard has a smooth texture and a natural sweetness meaning it won't require much . learn all about growing them in our guide, Purchase sets of 12 or 25 slips from Burpee, purchase a set of 12 or 25 slips from Burpee, Find sets of 12 or 25 slips online from Burpee, purchase sets of 12 or 25 slips from Burpee, 13 of the Best Carrot Varieties to Grow at Home, 25 of the Best Radish Varieties for Your Veggie Garden, Top 17 Beet Varieties to Plant This Season. Lastly, all-purpose potatoes can do a little bit of everything. This sweet potato variety gets its name from the ruby-colored skin that develops when cooked. If you're looking for a little extra sweetness, use Jewels for sweet potato pie or a simple mash with cinnamon and maple syrup on top. 7 Types of Sweet Potatoes (and How to Cook Them) - Livestrong